Spring Mocktails
Thursday, March 20, 2025, 6:30 pm - 7:30 pm
Mix and sip your own refreshing tea-based mocktails with Pastry Chef and Educator Leah Jones. During this hands-on evening, broaden your culinary skillset by exploring restorative beverage blends rooted in herbals and teas.
About Leah Jones
Leah Jones has more than 15 years of food service and culinary experience and has been with Grace Farms since its opening in 2015. She leads recipe research and development for all baking and pastry programs. She feels strongly about creating a more sustainable and equitable food system, both locally and globally, and upholds a zero-food waste approach when it comes to baking. She holds a B.S. in Baking & Pastry Arts and Food Service Management from Johnson & Wales University.
