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The world’s current food system isn’t as resilient and sustaining as it could be for our families, communities, and environment. Join innovator Sandeep Pahuja, Haas Business School professor, former IDEO leader, and host of #1 rated food podcast, Food x Design, for a conversation about how to realize a future of food that is equitable, regenerative, and nourishing for all people and the planet. A Q&A session, led by Community Initiative Director Karen Kariuki, will follow.