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Enjoy seasonal community dining experiences in our River building’s Commons, a 6,900-square-foot glass space with 18-foot long communal tables that foster community and conversation.
March Menu
Green Bean Potato Salad
Stuffed Portabella Mushrooms (vegetarian)
Frangipane Tart
Join us after the Community Dinner for Innovators of Change, a conversation featuring Indra Nooyi, former chairperson and CEO of PepsiCo, Brooke Baldwin, former CNN anchor, and Elizabeth Davis, an investor at the Female Innovators Lab, about the female leaders at the forefront of innovation that are creating an ecosystem of opportunities for others to advance, lead, and create change.