Discover Grace Farms’ commitment to sustainability with a tour of our award-winning River building and the steps we have taken to reduce the environmental impact of our operations. Adam Thatcher, Grace Farms Foundation’s Director of Operations will guide visitors through the minimal-impact design of the River building, its energy-efficient construction, and the sustainable practices of our everyday operations. Learn about our meadows and wet basins, the lifecycle of food at Grace Farms, and get a behind-the-scenes look at our geothermal systems.
Grace Farms Sustainability Tours include a substantial amount of walking, including time outdoors and between volumes of the River building, so please wear comfortable shoes and dress for the weather.
Please note that this tour accommodates 15 participants, and reservations are accepted on a first-come, first-served basis.