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Join Grace Farms Pastry Chef Leah Jones for a hands-on discussion about how the food offered at Grace Farms is shaped by architecture and shared with the community. Take home a recipe card for a different dish each month.
Pop-up talks are led by Grace Farms Education Team members and designed to scale for all ages and levels of experience. These drop-in talks are included with daily registration. Times and locations of all talks are subject to change. Please learn more about what’s offered on the day of your visit upon checking in at the West Barn.