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Fall Garden to Table Dinner

Friday, September 27, 2024, 6:30 pm - 8:00 pm

People pass a dish of chicken to one another during dinner.

Experience a delicious garden to table dinner prepared by our culinary team highlighting fresh produce harvested from our garden. Members of our culinary, horticulture, and garden teams, including our Director of Horticulture Kimberly Kelly and Pastry Chef and Educator Leah Jones, will discuss shelf lives of seasonal produce and explore creative ways to make the most out of freshly harvested fall vegetables.

This dinner is recommended for adults.

Dinner Menu:

Stuffed eggplant (vg) (gf) (vegan upon request)
Spinach, butternut squash, leeks, chickpeas, and tomatoes with roasted red pepper cream sauce

Caesar salad (vegan upon request)
topped with a garlic scape dressing

House-made herb focaccia

Ricotta with stewed fruit dessert 

Details

Date:
Friday, September 27, 2024
Time:
6:30 pm - 8:00 pm
Event Categories:
Location:
Grace Farms, CT

Ticket Prices

$30
member: $24
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Grace Farms is located at 365 Lukes Wood Road, New Canaan, CT 06840.

On-site parking is not guaranteed. Guests may be directed to designated off-site parking, where complimentary shuttle service will be provided.

Tickets for Grace Farms performances are available exclusively through gracefarms.org. Grace Farms does not authorize the sale or resale of tickets through any third-party websites or vendors. Tickets purchased elsewhere are not guaranteed to be valid and may be refused entry.

Members enjoy discounts on programs. Learn more about membership.
Students ages 13 and older who are currently enrolled in a school or educational program are eligible for discounted tickets to select events.
Children 12 and under may qualify for special child pricing when available.