Your version of Internet Explorer is not supported. Please upgrade to a newer version or use another browser.

We recommend viewing your site in landscape mode on your device. Please rotate your tablet for optimal viewing.

Continue to our site

Today's Date 11/15/18
Nov 2018
SMTWTFS
28 29 30 31 1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30 1
  • 11/16 Friday
    November Community Dinner
    6:00 PM – 7:30 PM
    Practicing Joy | Resistance & Survival with Camille A. Brown and Garnette Cadogan
    7:30 PM – 9:00 PM
    11/17 Saturday
    Open Arts Studio for Families
    10:30 AM – 2:30 PM
    Grace Farms Tour
    12:45 PM – 2:15 PM
    11/21 Wednesday
    Grace Farms Tour
    12:45 PM – 2:15 PM

November Community Dinner

20181115

20181115

Growing Community | Extending the Life of Your Garden

Growing Community | Extending the Life of Your Garden

Growing Community | Extending the Life of Your Garden

Register Now

Date

Sep 19, 2018
10:30 AM–12:00 PM

Venue

Grace Farms, West Barn

Ticket price

$10

Learn how to extend your harvest and care for your garden through the winter months during this three-class series on sustainable gardening. During our first class, Grace Farms Foundation’s Operations Manager and Sustainability Coordinator, Ashley Kenney, will lead a discussion on how to extend your growing season and Leah Jones, Pastry Chef in the Commons, will share the best ways to preserve your harvest for the winter months. Learn how to plant a fall vegetable garden and tips for drying, freezing, and preserving your harvest during the slow growing season.

Join us for other classes in our Growing Community series. Register online for Growing Community | Planting Bulbs and Growing Community | Winter Gardening.

Nature + Environment
Arts + Beauty
Faith + Meaning
Community + Relationships
Justice + Ethics
Children and Families
Teens
Adults
Seniors
court
Sustainability

Community

Learn how to extend your harvest and care for your garden through the winter months during this three-class series on sustainable gardening. During our first class, Grace Farms Foundation’s Operations Manager and Sustainability Coordinator, Ashley Kenney, will lead a discussion on how to extend your growing season and Leah Jones, Pastry Chef in the Commons, will share the best ways to preserve your harvest for the winter months. Learn how to plant a fall vegetable garden and tips for drying, freezing, and preserving your harvest during the slow growing season.

Join us for other classes in our Growing Community series. Register online for Growing Community | Planting Bulbs and Growing Community | Winter Gardening.

Teens
Adults
Seniors

Community

Register Now

Date

Sep 19, 2018
10:30 AM–12:00 PM

Venue

Grace Farms, West Barn

Ticket price

$10